The floviva range of butters offer many benefits to a formulation. Derived from a raw material of plant origin; a seed, nut, or kernel; all products are globally sourced from our farmers, co-operatives and partnerships at origin or through local partners.
Available in various formats to suit the application, the composition and presence of esters, long-chain fatty acids, vitamins, tocopherols, anthocyanins, phytosterols and antioxidant polyphenols allows our certified organic and conventional range of materials to be used in many industries. Personal care, aromatherapy, food and beverage, household, industrial, nutraceutical and pharmaceutical applications have a requirement, whether it be for their active or therapeutic properties, as lubricants or carriers for essential oils or for their flavour profiles or nutritional value.
|Butters||Botanical Name||Part of plant used||Country of origin|
|Floviva Chiuri Butter||Diploknema butyracea||Seed||Nepal|
|Floviva Cocoa Butter||Theobroma cacao||Bean||Dominican Republic|
|Floviva Cupuacu Butter||Theobroma grandiflorum||Seed||Brazil|
|Floviva Mango Butter||Mangifera indica||Seed||India|
|Floviva Murumuru Butter||Astrocaryum murumuru||Seed||Brazil|
|Floviva Shea Butter||Butyrospermum parkii||Nut||Ghana / Burkina Faso|
|Floviva Uccuba Butter||Virola sebifera||Nut||Brazil|